Wheat germ has numerous benefits and it is known to be the golden secret of nature. After processing a ton of wheat and turning it into flour form, only 1 kg of wheat germ is produced.

Wheat germ is the embryo on the upper part of the wheat. This substance provides seed production and sodding. It is the heart and life source of wheat. Known as the “golden secret of nature”, wheat germ is a nutritious food substance with a high fiber value.

However; it shouldn’t be consumed by patient with “celiac disease” and any other disease which forbids fiber consumption.

How to Use Fitlif Wheat Germ

Fitlif Wheat Germ can be mixed with cold milk or yoghurt as well as being mixed with fresh or dried fruit. It can be sprinkled on soup and salad. You may use wheat germ as seasoning while cooking.

Wheat germ is advisable for all ages.

WHAT ARE THE BENEFITS of WHEAT GERM?

• Wheat germ is a natural aphrodisiac.

• Vitamin E has an anti-aging effect. It helps endurance of cell membrane. It also supports immune system and prevents cancer.

• Wheat germ is a vitamin E reserve.

• Wheat germ lessens the risk of coronary heart diseases and blood colts. It helps preventing embolism especially in diabetes patients.

• Wheat germ has a positive effect on neural system and belates cataract on the eyes.

• Golden secret of disease contributes to beauty of skin. It is especially good for skin wrinkles.

• Known as wheat embryo, wheat germ is effectively used in infertility treatments.